Italian Cooking Store – Microperforated cake mould

Description

Microperforated cake mould

Microperforated cake mould for an excellent result:
regular edges and the bases without the bubbles.
Thanks to the micropores there is a support for the edges
of the cake with a golden optimal colour.
The water evaporates through the holes, ensuring a homogeneous cooking
and a perfect extraction of the base.
Material: stainless steel
Dimensions: 19×8 cm/ 29×9 cm