GiMetal – Perforated pizza peel handle 120 cm

Description

Flexible, extremely strong and light.
For intense use (high performance).
Measures:
Head – 30 X 30 cm. Handle – 120 cm. Total length – 152 cm. Weight – 0,58 kg.
Head – 33 X 33 cm. Handle – 120 cm. Total length – 156 cm. Weight – 0,63 kg.
Head – 36 X 36 cm. Handle – 120 cm. Total length – 160 cm. Weight – 0,69 kg.
Head – 41 X 41 cm. Handle – 120 cm. Total length – 166 cm. Weight – 1,00 kg.
Head – 45 X 45 cm. Handle – 120 cm. Total length – 170 cm. Weight – 1,11 kg.
Head – 50 X 50 cm. Handle – 120 cm. Total length – 177 cm. Weight – 1,28 kg.
Material:
neutral aluminium anodised head and blue aluminium anodised handle.
The light and flexible head allows the scraper effect with appropriate ribbing that ensures resistance;
the neutral anodising makes the surface even and protects it against oxidation;
gentle, regular milling facilitates taking hold of the pizza.
It has reduced weight compared to classic models, but is extremely sturdy
with oval tubular handle to favour stability.
The head handle joint consists in the overlay of the two elements secured
by three large rivets in line that guarantee safety and no movement,
in addition the absence of vibrations transmitted to the handle make it more comfortable to use.
Advantages of perforated pizza peel:
Maximum smoothness: the holes are beveled and rounded at the ends of the cut,
so that even the most moist dough flows smoothly.
Lightness: the perforated peel weighs less.
Less smoke: less flour burning means less smoke.
No more burning and bitter taste of pizza to taste.
Made in Italy.