Description
Paderno – Sushi knife
Knife used to cut boneless fish fillets into sashimi and topping for sushi.
Material: stainless steel; slip wooden handle
Measurements (length of blade): 21/ 27/ 30/ 33 cm
Features: graceful and thin blade cuts beautiful slices in one long, drawing stroke.
Hand wash and dry the blade immediately.
LEGEND
Recommended for:
Domestic use | |
Semi-professional use | |
Professional use |
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